Planning Your Passage — Food Preservation & Pressure Canning On Board
Hosted by Seven Seas Cruising Association (SSCA) as a public service for cruisers.

When: May 8, 2025
Time: 6:00 PM Eastern Time (US and Canada)
Location: Online — COMPLIMENTARY Zoom Webinar
SSCA members and non-members, Join us!
Register in advance:
https://us06web.zoom.us/webinar/register/WN_xdGdrcBXQfudx0C1uE1IpA

Special Guest Speaker: Behan Gifford, SV Totem
Located: Pacific Ocean — Currently Sailing the Marshall Islands
Website: www.sailingtotem.com

About This Event:
Cruisers know that food preservation is a critical skill when planning long passages or anchoring in remote locations. Join the SSCA for this complimentary webinar featuring experienced cruiser and master food preserver Behan Gifford, sharing her expertise on Pressure Canning On Board — a game-changing technique for provisioning at sea.