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SSU Webinar: Planning Your Passage: Food Preservation, Pressure Canning on Board
About this event
Join us for a complementary webinar hosted by Seven Seas Cruising Association (SSCA) for those interested in "Food Preservation, Pressure Canning On Board", presented by master canner and cruiser Behan Gifford (
www.sailingtotem.com) and Joan Conover (SV Growltiger). Behan will share her trip across the Pacific, using newest ideas, Meals in a Jar, using a pressure canner, and setting up storage. Great ideas, with ideas for pre-planning and correct equipment.
Pressure Canning
- Great for passages
- Great for being in remote places, extending your provisions
- Really handy when you want dinner on the table, FAST, because you've been playing all day
Register in advance for this webinar:
https://us06web.zoom.us/webinar/register/WN_xdGdrcBXQfudx0C1uE1IpA
Registration Info
Registration is not Required
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